Linden Tea Recipes
Linden tea is a tea that cures numerous diseases and provides protection thanks to its many components. It is essential to brewing with the right recipes so that linden tea does not lose its healing properties.
Linden plant has numerous benefits to the human body. It prevents disease formation by improving the functions of many organs in the metabolism from the nervous system to the digestive system. To make the most of the benefits of linden tea, you will prepare to infuse with the right recipes. Otherwise, you can destroy the vitamins and minerals in it and cause them to lose its useful properties.
Linden Tea Recipe
Materials:
- Two tablespoons of linden
- One liter of water
Boil drinking water in a glass or earthenware container and allow to cool for five minutes. When the temperature of the water is between 90 and 95 degrees, add the linden and cover the teapot and let it infuse. After infusing for 45 minutes, you can drink by filtering.
You can drink linden tea as pure as you can add lemon or a pinch of black tea leaves.
Apple Linden Tea Recipe
Materials:
- 1 tablespoon of linden
- 1 pod of apples
- 1 teaspoon chamomile
- 1 liter of water
Add the linden, chamomile and apple shells to the boiled and kept hot water. Stir the mixture over low heat for ten minutes. After turning off the fire, let it stand for half an hour. Drinking a glass of bronchitis and a stubborn cough caused by bronchitis will decrease.
Honey Linden Tea Recipe for Kids
Materials:
- One teaspoon of linden
- 2-3 pieces of raspberry
- 1 teaspoon of honey
- 1/2 liter of water
Boil half a liter of water to add to the kettle. Allow to cool for 5 minutes, then add the linden. Allow the linden to steep for about 20 minutes. Then put it back on the fire and remove from the fire without boiling. Then add the raspberries. After waiting for 10 minutes, you can make honey cataracts ready for me.
Adding hot honey to linden tea can cause the loss of the beneficial properties of both honey and linden. So it is better to add honey linden tea when warm.
Green Tea Linden Tea Recipe
Materials:- 1 tablespoon of linden
- 1 tablespoon green tea
- Lemon juice or several slices of lemon
You can brew the linden in the teapot as well as in the cup. After boiling water in the kettle, allow cooling. Add water to lime and green tea mixture on cataracts. After waiting for a while, you can drink by adding lemon.
Flavored Linden Tea Recipe
Materials:- 750 ml of water
- 1 tablespoon of linden
- 1 tablespoon dried mint leaf
- 1 tablespoon black tea leaf
- 1 teaspoon of honey or sugar
Mix our ingredients in a bowl and add to the water in the glass teapot. When the temperature reaches 90 degrees, turn off the fire and let the tea infuse for 1 hour. You can consume brewed linden tea by adding honey or sugar. In addition to these ingredients, you can add powdered ground ginger root to linden tea, which will be destroyed for slimming purposes. You should not use sweetener in linden tea consumed for slimming purposes.
Linden Cinnamon Tea Recipe
Materials:- 1 liter of water
- 50 gr linden
- 50 g chamomile
- 2 sticks of cinnamon
Pour linden and daisies into the bowl and mix. Put the cinnamon sticks in the frying pan and fry. When you smell the intense cinnamon, put it in a bowl and crush it into pieces. Add the crushed mixture to the plants and mix again. Place this mixture in a tightly sealed container and allow to stand for a week in the dark. A week later you can consume it by adding 1 teaspoon mixture to a glass of boiling water.
Linden Quince Tea Recipe
Materials:- 1 liter of water
- 2 tablespoons linden
- Peeled shells of 1 quince
- 1 teaspoon of honey upon request
- 1 teaspoon of powdered ginger (it will benefit from including ginger for colds.)
Add the water to the teapot linden and quince shells by putting on a low fire and let it boil. Let the teapot you download from the stove to infuse. You can drink by adding honey while warm. You can add lime quince tea with ginger for the common cold. Thus, the effect will be higher.